Jacque Made: a place to share my creative side.

My twin sis told me about this recipe. A friend of hers had made it for her while she was sick and pregnant, and she said it made her whole week! I am not sick or pregnant, but this soup tastes good no matter what you are! It's satisfying and versatile and so great this time of year. You can add a number of things if you want to like cheddar cheese, turkey, bacon, or eat it without meat. It was really easy and fast to throw together as well. Winner, winner, ham and potato dinner! Ingredients : 3 1/2 Cups peeled and diced potatoes (I like Yukon Gold potatoes best. I don't peel mine, because the skin is so thin it isn't bothersome to eat at all.) 1/3 Cup diced celery 1/3 Cup finely chopped onion 3/4 Cup cooked ham, diced (I used turkey kielbasa in my soup and added it at the end to warm. But I will try it with ham next time. I think I like turkey kielbasa cold better than warm.) 3 1/4 Cups water 2 Tbsp. chicken bouillon granules 1/2 tsp. salt, or to taste 1 ...

I've been craving steak folks. It's truly one of my favorite things to eat. This recipe from Joseph "Rev Run" Simmons, was one that definitely hit the spot. It cooked up fast, and the steak was tender and flavorful. The veggies and pineapple tasted great with it, too. (Next time I'll use fresh pineapple and grill that as well. This time I used canned pineapple and was afraid it would fall apart on the grill. It was still delicious though.) Sauce : 1/4 cup your favorite BBQ sauce 3 tablespoons lime juice 1 tablespoon Worcestershire sauce 1/2 tablespoon garlic powder 1/2 tablespoon onion powder Fresh cracked black pepper Kabobs : 2 pounds beef tenderloin , cut into 1 1/2-inch cubes (I used top sirloin) Kosher salt and black pepper 1/2 pineapple, cut into 1 1/2-inch chunks 1/2 red onion, cut into 1 1/2-inch pieces 1 green bell pepper , seeded and cut into 1 1/2-inch pieces 1 orange  or yellow bell pepper , seeded and cut in...

Ladies and Gents, this recipe is seriously amazing. With each bite, I kept singing its praises... saying, "Oh my goodness.. wow, this is... wow, mmm..." I guarantee you, too will love it. It's from my girl Kelsey Nixon. (She's not technically my girl, or my girl friend even, but I like to think she and I would be great friends if we ever met. I love her cooking style, and her personality is adorable. And, she is always stylin'.) What made this recipe taste even better was that I made it with my twin sis, Jaime. She and I love to cook together, and we had a great time making this meal.  So, here's the printable recipe . Pork and Peach BBQ Sauce : 4 cups peaches, peeled and sliced (we used frozen peaches) 1 cup brown sugar 2/3 cup ketchup 1/4 cup apple cider vinegar 1/4 cup soy sauce 2 Tbsp. garlic, minced 2 Tbsp. ginger, minced 2 1/2 pound boneless pork loin roast kosher salt and cracked black pepper 1/4 cup low sodium chicken stock Smashed Potatoes :  1 ...